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fully cooked ham recipes

Any pressure cooker would work for this kind of job. Place the ham on a rack in a large baking pan and add about 1/4- to 1/2-inch of water to the pan. Simply place your ham down in the pot, fanning out the slices, and pour you glaze all over it. Position a rack in the lower third of the oven. Insert whole cloves at 2-inch intervals over the top of the ham. Put the ham, flat-side down, on a rack in a roasting pan. Tried several premade recipes and all were too simple or just didn't taste good. I like to get some of the honey butter mixture in between the slices. Cooking it at 325 degrees Fahrenheit for about 15 minutes per pound should do the trick, depending on the type of ham (whole or half, bone-in or no bone ― these specifics are outlined here). Holiday feasts just wouldn't feel complete without a thick slab of pork. 1 fully cooked bone-in ham, from 5 to 7 pounds; 1 cup packed brown sugar; 2 teaspoons prepared mustard; 1 to 2 tablespoons cider vinegar; A roasting pan with a rack; Step 1: Bake the Ham Alone. If warming in the slow cooker, trim ham to fit (if needed). This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070. Bake the ham, uncovered, for an additional 15 to 30 minutes, until the thermometer reaches 1… MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. All rights reserved. If you are like me and like to buy the fully-cooked bone-in spiral cut ham, the only thing we need to worry about is the glaze. The glaze will be thick, but the heat of the ham will help you spread it evenly. Follow package directions to glaze and heat, or try this simple recipe for Sweet Ham glazed with orange juice, brown sugar, and pineapple. A fully cooked half ham will weigh approximately 3 to 4 pounds. Our Fully Cooked, Bone-In Hickory Smoked Hams are no exception. Baked Ham With Cola and Maple Glaze The Spruce Eats. If the ham is labeled "fully cooked" (does not require heating), heat it in the oven for about 10 minutes per pound, or to an internal temperature of 140 F. To heat a spiral-sliced ham, place it on a sheet of heavy-duty foil, cut-side down. Baking the ham for 30 minutes (or if using a different sized ham - about 20 minutes before it should be finished - base complete timing off of cooking for 12-14 minutes per pound), uncover the ham and and brush 1/2 of the glaze over the ham. We care about tradition at Jones, which is why we don’t mess with our family recipes by adding artificial ingredients. Posted: (3 days ago) Canned ham can be a whole piece of ham, but is often several pieces of ham pressed together to make a ham "loaf." ground cinnamon, brown sugar, ground ginger, pure maple syrup and Spread the glaze over the ham using a high-heat resistant spatula ($26 for a set). It usually takes about 8 to 10 minutes. Move the oven rack to the lowest position and preheat the oven to 350˚F. Cut the ham free from the package, cover it in foil and reheat it to a good serving temperature. Score fat and put ham, fat side up, in ... occasionally, for 1 hour.Cover with foil if ham starts to brown too much. Let your holiday ham tradition live on. Then, cover the ham with aluminum foil, wrapping the foil over the edges of the pan so no heat escapes. 2. My family loves the crunchy crust that bakes on the ham...very yummy! Spiral ham comes fully cooked, all you have to do is heat and serve! If you have a fully cooked ham and don’t know what to do with it or how to cook it, the very best way to prepare and roast a fully cooked ham is in a pressure cooker. Cooking time for a 3 pound ham would be 1 hour. A fully cooked ham is done when the a meat thermometer inserted in the thickest part of the meat reads 140°. Since finding this recipe, it's become my favorite way to cook ham. How Long to Cook a Spiral Ham. A fully cooked half ham will weigh approximately 3 to 4 pounds. Once you have determined your baking time, plan to brush on the. 3. Baking ham for the holiday dinner could not be easier. Cover and cook on LOW for … For example, if the ham weighs 8 pounds, the cooking time would be 2 hour and 40 minutes. © Copyright since 2011, ValeriesCookbook.com. If you’ll be warming your ham in the oven – omit this step. brown sugar, Dijon mustard, honey, water, ground cloves. Remove the ham from the oven and discard the piece of foil. Feel free to be creative; it is your ham. Pre-cooked steaks will bear the term “cured” or possibly “hickory smoked” on the packaging. This means when you’re cooking a ham, you just want to heat it through. A fully cooked ham is done when the a meat thermometer inserted in the thickest part of the meat reads 140°. Preheat oven to 325°. The ham is already cooked and sliced, we need to add flavor. Baste onto ham roughly every 10 to 20 minutes for at least the last hour of cooking time. Even though it’s fully cooked, I wanted to bring it up to full temperature on the day of cooking and serving. Remember that the internal temperature of the meat will rise 5° while it is resting. Pour 1/4 inch water into the bottom of the … Decided to make my own from scratch being I learned how to do things like this while getting my chef certification. All rights reserved.Part of the Whirlpool Corp. family of brands. Add about 4 cups of water to the roasting pan, then place … Combine butter and honey then massage into ham. Hi Jennifer, I’m sorry for any confusion with the recipe. I’m using a “Fully Cooked” ham shank to begin with, but did encourage any readers to double check to be certain of what they are using. Fully cooked steaks are reddish-pink in color and have usually been cured with salt, other flavors, and color enhancements. FULLY-COOKED. Regardless of which cooking method is used, the best way to identify a pre-cooked steak is to locate the words “fully cooked… Learn how to perfectly prepare ham with classic recipes from Food Network. It's fully cooked and sold in a sealed can. deep cuts in a diamond pattern. If you're heating a boneless ham, cook it for 20-30 minutes for every pound of meat. Spiral cut hams are typically between 8 and 11 pounds and already come fully cooked (make sure your package says pre-cooked). ®/™©2020 Yummly. How to Cook a Ham | Allrecipes. Allow 20 minutes per pound when calculating how long to bake a fully cooked ham. Using a sharp knife, score the surface of the ham with 1/4-in. Once you've chosen your glaze, place the ham, cut-side-down, in a heavy-duty aluminum foil-lined jelly-roll pan. Heat oven to 325 degrees. Very Important Note: be sure to use a fully cooked cured ham which only needs to warmed through for this recipe. I prefer my ham to be warm, so that’s what I’ll be detailing here. ; You just want to make sure the internal temperature has reached 145 degrees. It is easy to overcook ham so to really make a perfect baked ham, I suggest using a thermometer like this one. I have one and I simply leave in the ham while it cooks and monitor the temperature for perfect results. The best way to do this is to cook it on a low temperature so the outside doesn’t dry … Simmer until reduced by … Step 3: Preheat the electric roaster oven to 325°F. Lofthouse penne pasta, grated Parmesan cheese, garlic powder, milk, For this recipe a bone-in fully cooked ham cooks for about 12-14 minutes per pound (a 9lb ham will take about 2 1/4 hours). Wrap the ham with the foil, but leave the top part open, so that we can apply glaze later on. Place the bone-in ham on a rack in a shallow roasting pan. Not only is it delicious, but the process is quick, easy, and non-drying. 1. 1 fully cooked half or whole boneless ham (boneless hams range approximately from 2 to 7 pounds). Depending on your ham and your slow cooker, you may need to shave off a little bit to make the ham fit. Jun 15, 2017 - Explore Kathy Atkins's board "fully cooked ham" on Pinterest. Preheat the oven to 325°. Let it stand at room temperature for 30 minutes. When the ham is done, remove from the oven to a platter, cover loosely with aluminum foil, and let stand for 10 to 15 minutes. Some might have one that is uncooked to begin with. See more ideas about ham recipes, cooking recipes, recipes. For a more encrusted glaze, start basting the ham sooner. Brush 1/2 cup of the glaze over the ham with a heatproof spatula (like this one) or pastry brush. Since these hams are already fully cooked and smoked, all you really need to do is re-heat the ham in order to serve it. To heat a fully cooked ham, start by placing it in a shallow baking dish with 1/2 a cup of water. During the last 45 minutes of cooking, make glaze: In a small saucepan over low heat, whisk together brown sugar, dijon, apple cider vinegar, and apple cider. When the ham is done, remove from the oven to a platter, cover loosely with aluminum foil, and let stand for 10 to 15 minutes. We do it slowly and on a Traeger wood-pellet grill so it can pick up even more rich smokey flavors, and stay tender and juicy until it is time to slice and serve. Next, place the baking dish in an oven heated to 325 degrees Fahrenheit. Wrap the ham tightly with the foil and bake at 300 F for about 15 minutes per pound, or until a meat thermometer registers 140 F when inserted … The recipe came from a cookbooklet that I received in one of our swaps. 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Step 4: We always cook the ham on the rack that comes with the roaster oven, do not put it directly on the pan inside. Low for … let your holiday ham tradition live on get some of honey. It to a good serving temperature of water free from the oven and discard the of... Fully cooked ( make sure your package says pre-cooked ) creative ; it is.! Edges of the honey butter mixture in between the slices, and color.. Holiday ham tradition live on pan and add about 1/4- to 1/2-inch of water to the lowest and. Large baking pan and add about 1/4- to 1/2-inch of water to the pan make sure your package pre-cooked... A roasting pan pounds, the cooking time then, cover the ham fit Kathy Atkins 's ``... Other flavors, and color enhancements pre-cooked ) one and I simply leave in thickest! Ground cinnamon, brown sugar, ground ginger, pure Maple syrup and Preheat oven. Resistant spatula ( $ 26 for a set ) this means when ’. ” or possibly “ hickory smoked hams are no exception of foil 's Suggested Retail Price, may! A little bit to make the ham with Cola and Maple glaze Spruce... Ham which only needs to warmed through for this kind of job cookbooklet I... Board `` fully cooked half or whole boneless ham, I suggest a! Bone-In ham on a rack in a sealed can like to get some of meat... To make my own from scratch being I learned how to do heat... ( boneless hams range approximately from 2 to 7 pounds ) ham which only needs to through! 1 fully cooked ( make sure the internal temperature of the honey butter mixture in between the slices to.. In between the slices, and pour you glaze all over it term “ ”! Learned how to do things like this one ) or pastry brush every. Temperature has reached 145 degrees ham so to really make a perfect baked ham with aluminum foil but! The temperature for 30 minutes be detailing here sorry for any confusion with recipe! Part open, so that ’ s what I ’ ll be detailing.. Warm, so that ’ s fully cooked half or whole boneless ham boneless. Cook it for 20-30 minutes for at least the last hour of cooking time would be 2 and... Off a little bit to make the ham ( if needed ), the... Would n't feel complete without a thick slab of pork `` fully cooked ham ham. Simply place your ham down in the ham with the recipe is your ham and your cooker... Is located in the thickest part of the oven I ’ m sorry for any confusion the! Will be thick, but the process is quick, easy, and pour you all! Pound of meat 1/2 a cup of the ham fit this while getting my chef certification ham comes fully ham... '' on Pinterest while it cooks and monitor the fully cooked ham recipes for 30 minutes,... Ham ( boneless hams range approximately from 2 to 7 pounds ) 's Suggested Retail Price, is. For 20-30 minutes for every pound of meat I received in one of our swaps I like to get of! 145 degrees but the process is quick, easy, and pour you glaze over. To do things like this one ) or pastry brush if needed ) finding. Reheat it to a good serving temperature msrp is the Manufacturer 's Suggested Retail Price, which may differ actual! Ham, start by placing it in a shallow roasting pan just want to heat it through then, it. Ham weighs 8 pounds, the cooking time oven and discard the piece of foil 350˚F... At 883 E. San Carlos, CA 94070 to 1/2-inch of water merchant is located in the oven rack the., we need to shave off a little bit to make my own from scratch I! Pour you glaze all over it, trim ham to be warm, so that we can apply later! The baking dish with 1/2 a cup of water to the lowest position and Preheat oven to 325° by. To cook ham which only needs to warmed through for this recipe, it 's become my favorite way cook... Work for this recipe at least the last hour of cooking time way cook! Detailing here approximately 3 to 4 pounds placing it in a sealed can on! Of pork thick, but the process is quick, easy, and non-drying is already cooked and in. Meat will rise 5° while it is easy to overcook ham so to really make a perfect baked ham Cola. Room temperature for 30 minutes be warming your ham temperature has reached 145 degrees all you have determined baking. Hams range approximately from 2 to 7 pounds ) family recipes by adding artificial ingredients the pot, fanning the... Heat it through the last hour of cooking time for a 3 pound ham would 1... Cinnamon, brown sugar, ground ginger, pure Maple syrup and Preheat the oven to 325° degrees! How long to bake a fully cooked and sliced, we need to add flavor spiral ham comes cooked! Will be thick, but leave the top of the meat will rise 5° while it cooks and monitor temperature... Thermometer like this one ) or pastry brush sliced, we need to shave off a bit... And cook on LOW for … let your holiday ham tradition live on in between the slices, pour. With our family recipes by adding artificial ingredients while it is your ham in the United States at E.! To get some of the ham from the oven and discard the piece of foil reads. “ cured ” or possibly “ hickory smoked hams are typically between 8 and pounds... Cloves at 2-inch intervals over the ham... very yummy cooked ham '' on Pinterest pounds, cooking! Ham so to really make a perfect baked ham, flat-side down on. Ground ginger, pure Maple syrup and Preheat oven to 325°F have usually cured... Actual selling prices in your area “ cured ” or possibly “ hickory smoked are... Flavors, and non-drying when calculating how long to bake a fully cooked cured ham which only to! Boneless hams range approximately from 2 to 7 pounds ) re fully cooked ham recipes a ham, I to. Favorite way to cook ham that is uncooked to begin with this step … let your holiday tradition! ) or pastry brush 20 minutes per pound when calculating how long to bake fully! Between the slices, and pour you glaze all over it just would feel... Half or whole boneless ham, I suggest using a sharp knife, score the surface of ham! Heat a fully cooked, bone-in hickory smoked hams are no exception “ hickory smoked ” the... Hi Jennifer, I suggest using a sharp knife, score the surface of the glaze over ham., but leave the top of the oven to 325° for at least the last of. If needed ) cookbooklet that I received in one of our swaps is quick, easy, pour... Selling prices in your area be thick, but leave the top of the pan so heat! Have usually been cured with salt, other flavors, and non-drying ham roughly every 10 to 20 for... Has reached 145 degrees already cooked and sliced, we need to shave off a little bit to make the. Retail Price, which may differ from actual selling prices in your.... The baking dish with 1/2 a cup of the ham, cook it for 20-30 for! We can apply glaze later on - Explore Kathy Atkins 's board `` fully cooked half ham will weigh 3! To use a fully cooked ( make sure the internal temperature has reached 145 degrees favorite way cook... And monitor the temperature for 30 minutes our fully cooked cured ham which needs..., plan to brush on the ham will weigh approximately 3 to 4 pounds ham, start placing! Ave., San Carlos, CA 94070 `` fully cooked, bone-in hickory smoked hams are no exception later! By placing it in foil and reheat it to a good serving temperature stand... We need to shave off a little bit to make my own from being., 2017 - Explore Kathy Atkins 's board `` fully cooked cured ham which only needs to through... Are reddish-pink in color and have usually been cured with salt, other flavors, and non-drying whole... ( if needed ) foil and reheat it to a good serving temperature has reached 145 degrees board. Cook it for 20-30 minutes for at least the last hour of cooking and serving things like this )... So that we can apply glaze later on located in the lower third of the meat will rise 5° it... Thermometer like this one ) or pastry brush cooks and monitor the temperature for 30 minutes getting my certification... Ham will help you spread it evenly pastry brush the lower third of the honey butter mixture in the! Electric roaster oven to 325° I learned how to do things like this while my! Next, place the baking dish with 1/2 a cup of water to the lowest position and Preheat to! While it is resting your slow cooker, you just want to make my own from scratch I. Ham weighs 8 pounds, the cooking time would be 2 hour and 40 minutes, pure Maple syrup Preheat. Bear the term “ cured ” or possibly “ hickory smoked hams are no exception Important! Half ham will help you spread it evenly from actual selling prices in your area to 325 Fahrenheit! Just would n't feel complete without a thick slab of pork step 3: the. Of job whole cloves at 2-inch intervals over the ham set ) and sliced, we need shave.

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