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beef jerky recipe

Beef Jerky Recipe. Will make this one again. Once you’ve soaked up the extra moisture, it’s time to add the slices to your smoker. We have made many beef jerky recipes over the years. It calls … Instead of doing this on a cookie sheet and wire rack, which is awful to clean, you can hang the pieces with toothpicks or bamboo skewers from the top oven rack. also beef up the mixture a little and Store in an airtight container or resealable bags. This was soo good. Combine salt, pepper, garlic powder, and onion powder in a small bowl. Bake beef in the preheated oven until dry and leathery, 3 to 4 hours. Arrange beef slices in a single layer on the prepared wire rack on the baking sheet. Discard marinade. I hope you enjoy this jerky as much as me and my family do. Although it’s protein packed and great fuel for your body, it’s not exactly inexpensive or as flavorful as it could be, that is, until you make it yourself. Everyone who has tried it says it is the 'best jerky' they have ever had! Place the strips of meat along with all of the remaining ingredients into a large, 1-gallon plastic zip-top bag and move around to evenly distribute all of the ingredients. Congrats! The only round I could find was quite thin and did not cut into strips well. And wedging the oven door open with a wooden spoon helps with drying time. Ingredients: 1/2 lb. Learn How to Make Beef Jerky Making jerky is extremely simple with these easy to follow step by step tutorials. We also make a "hot" version where we sub hot paprika, add 2tsp cayenne, 1tsp crushed reds and 1tsp curry No gift befits the food-obsessed people in your life like a cookbook. Then pop the bag in the refrigerator for … Set the smoker to smoke at 180 degrees, and place each slice of meat directly on the grill grates. I've had some pretty good store bought jerky and this recipe is right up there with the best of them. Cut with scissors into bite-size pieces. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. No recipe is going to make everyone happy, but this was close. Allrecipes is part of the Meredith Food Group. Thanks Doc! 1. I Patted the meat dry and put in the freezer for about one hour to make it easier to thinly slice. It takes me about 4 hours to dry the meat. I now make a batch every 3 weeks for them. by Will from www.jerkyholic.com. great flavor, but dyhydrators dont get hot enough to kill bacteria. It’s tasty, easy, and if you follow along, you will have great results. Ground Beef Jerky Recipe. I have had great success following it exactly and by making slight alterations. (4 days in fridge) - See what difference vs. just overnight - My last 3 batches - used Ground beef - After drying - stored in glass jar in fridge Roll ground beef into (1" dia. We're craving spice — mouth-burning, heart-racing, eye-watering heat — and beef jerky is the perfect vessel for it. Your daily values may be higher or lower depending on your calorie needs. One pound of London broil (cut while still partially frozen to make it easier to make thin slices) made 6 ounces of jerky but wow, it's great! You saved Doc's Best Beef Jerky to your. The recipe doesn't specify type of salt so I use pickling salt (dissolves in cold water easier, curing salt adds nitrites which are unnecessary if your dehydrator goes above 160 or if oven is used) Ingredients. Place strips in a shallow bowl. Place meat in the freezer for 30 minutes before cutting. Didn't change anything the first time, except I had a 3lb eye of round. I'd suggest either reducing the salt or marinating a shorter period. I cooked it in the oven on a rack at 180 two and a half hours. This recipe is very similar to the one we use each year. Using a smoker, dehydrator, or your home oven to make amazingly tasty jerky has never been easier. No gimmicks, no crazy ingredients, just old-school beef jerky cooked up just the way… Should also note I am non-classically trained professional chef and butcher. Percent Daily Values are based on a 2,000 calorie diet. I used low-sodium soy (instead of reg soy) and dark brown sugar (instead of honey), added 1/2 Tbls of ground cumin, 1/2 Tbls ground Cardamom, 1/2 tspn ground clove and 1/2 tspn Cayenne powder. The second time, I added 2 homegrown jalapeños, which added a nice, but not overpowering, kick. The best … We love beef jerky no matter what flavor it is, but there are times when regular old seasonings just don't cut it. Beef Jerky Taste Test 12:16 of beef (or any meat type) 6 drops Liquid Smoke 1/4 tsp. Your choice of cut of beef is crucial for good jerky… Preheat oven to 175 degrees F (80 degrees C). Slightly frozen meat will be easier to cut into thin, consistent slices. The second time, I added 2 homegrown jalapeños, which added a nice, but not overpowering, kick. Though this is a long drying process, it will be more than worth it when your loved ones get a hand of this tangy recipe with a kick. When I think of Beef Jerky, I think of a meat snack that is made for the rough and tough man. This particular Best Homemade Oven Beef Jerky recipe … Your daily values may be higher or lower depending on your calorie needs. I had a beef jerky cook off in my kitchen today using this recipe and two from Recipezaar.com and quite frankly this came in last place. I was at work on the rig in Oklahoma when I started getting a craving for some beef jerky. My dehydrator is designed for jerky. Be sure to line the bottom oven rack with aluminum foil to catch drips. Percent Daily Values are based on a 2,000 calorie diet. I will NEVER buy commercial jerky again! And so easy to make! Transfer beef to paper towels to dry. Beef can be difficult to slice into thin even strips. Maybe it was the choice of meat?? Learn how to make beef jerky, turkey, pork, and fish with ease following step by step directions. This is a snack food made by marinating the meat in a curing solution and then dehydrating it. 2 pound beef round (or top round steak, 1 to 1½ inches thick) 1 cup Worcestershire sauce 1 cup soy sauce (or tamari) 1 cup brown sugar Beef jerky is one of my favorite snacks, and in an age of sugary, starchy junk food, it's a nutritional hero. of Garlic Powder 1 tsp. The following starter recipe is perfect for you as a new homemade jerky maker. Happy dogs and happy mom!!!! Using a smoker, dehydrator, or your home oven to make amazingly tasty jerky has never been easier. Recipe is excellent and very easy. I soaked the venison in salted water for three days in the refrigerator to draw out any blood changing the salt water every day until it came out almost perfectly clear. Add comma separated list of ingredients to exclude from recipe. Very Good recipe, But Curing salt is a must to rid the meat of bacteria and helps it preserve longer. The recipe doesn't specify type of salt so I use pickling salt (dissolves in cold water easier, curing salt adds nitrites which are unnecessary if your dehydrator goes above 160 or if oven is used) Enter beef jerky. Set the smoker to smoke at 180 degrees, and place each slice of meat directly on the grill grates. So all that said, to make your beef jerky, just toss the sliced beef and the marinade together in a large ziplock bag until the beef is evenly coated. ~ OH, I cut up some into tiny pieces for doggie treats .. my two dogs love 'em, too! Information is not currently available for this nutrient. Incredible Jerky Recipe! Have your butcher slice the beef for you. I’m in love with this smoked beef jerky recipe. Info. This is a great recipe for introducing newbies to … The jerky came out perfectly! When I cut these into strips I cut against the grain on the meat(something my hubby suggested to make it easier to chew). SWEET AND SPICY VENISON JERKY A Fun Foodie. Teriyaki Beef Jerky Marinade Recipe. This is my FAVORITE homemade jerky recipe! You saved Homemade Beef Jerky to your. I might use a little less soy sauce next time though, because a few people who tried it said there was a little too much for their taste. roll) - 1/4" Slice & press to "rounds" - Load up dryer - NO CHANGE TO Doc's RECIPE (except meat) - My Ground Beef choice means "no Dental Floss Needed" if you know what I mean -, this by far is the best beef jerky Should also note I am non-classically trained professional chef and butcher. of Black Pepper 1/3 tsp. I made two batches, the first I baked per the recipe at 175 degrees for 3 1/2 hours. Didn't change anything the first time, except I had a 3lb eye of round. Nutrient information is not available for all ingredients. I used flank for the other two and they were fabulous. My dogs love it and I know it won't harm them. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. morn. A jerky … Beef Jerky in a Smoker Recipe. Add comma separated list of ingredients to exclude from recipe. Place beef strips in the bottom of a large bowl. I thought it had too much of something, perhaps worstershire sauce. When that craving hits, give our original beef jerky recipe a try. The other two had much more flavor than this one did as well. They were equally delicious and could not tell the difference between the batches. The next recipe is quite a healthy option for … One of our favorite snacks to take on hikes or camping is usually granola bars or beef jerky. it also goes good as a steak marinade This was soo good. The only difference is the price. This could also be done in the oven or using other dehydrators. Make sure none of the meat is touching other pieces or folded on itself, it wont dry with the rest. When I think of Beef Jerky, I think of a meat snack that is made for the rough and tough man. this link is to an external site that may or may not meet accessibility guidelines. Find easy to make food recipes. Bourbon + Beef Jerky = A Super Manly Beef Snack! Making the Jerky Marinade & Cure 1:46 (He uses Mandarin Teriyaki Jerky Cure and Seasoning) We’ve included our own seasoning and instructions above) Drying the Beef Slices 4:43. - This 5th batch will marinate til Sun. https://www.chilipeppermadness.com/recipes/spicy-beef-jerky All four of these marinades are very easy to make and will properly marinate 4-5 pounds of meat. (there's nothing harmful to dogs in them, so why not share with them?). The curing salt is cheap and can be found at any sporting goods store. Commercially made beef jerky tends to be expensive, high in sodium, and there's such a small amount in each bag. I have tried many other recipes but keep coming back to this one (with slight variations). Remove meat from bowl and place between two pieces of plastic wrap; pound to 1/8-inch thickness. This is my recipe concocted by trial and error. Beef Jerky Marinade. If you’re looking for an Easy Homemade Ground Beef Jerky Recipe that’s Paleo, Clean Eating, MSG-free, Gluten-Free, budget-friendly AND STILL delicious, look no further, you’ve found it. You want the strips to be no more than 1/8-inch thick, so if they are thicker, slice each strip into two … Be sure to line the bottom oven rack with aluminum foil to catch drips. Bradley Professional P10 Smoke Overview 5:10. this link is to an external site that may or may not meet accessibility guidelines. The marinade used in this recipe combines all of the key elements to help add flavor and tenderness to your final jerky … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. This recipe/post breaks down into 3 parts: the beef, the Beer BBQ Beef Jerky marinade, and the Teriyaki Beef Jerky marinade. Get the homemade beef jerky recipe here. Low Sodium & Carb. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Cut meat into strips a little less than 1/4-inch thick. The world of beef jerky is filled with fancy flavors and special seasonings, but sometimes you just want your jerky the good old-fashioned way. 6. Marinade is another important element in making beef jerky come out amazing. also good on deer meat. Although when left overnight, it was a bit too salty. All your favorite recipes made simple, These recipes will help you get a delicious, quick and easy. Then enjoy your homemade ground beef jerky! This easy to make steak dry rub jerky utilizes an already made seasoning rub saving you loads of time! This jerky is much more affordable. Then I followed the exact recipe as with beef only using a dehydrator instead of the oven. Putting the Beef Slices in the Bradley 8:49. Cook in the oven at about 180 for several hours...I leave the oven door slightly ajar while drying/cooking. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition 2 pounds beef round steak, cut into thin strips, this by far is the best beef jerky You just found it. Beef Jerky Recipe using a Dehydrator. Mix to assure all the meat is evenly coated. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. You just found it. I like to use top round steak, cut into strips about a quarter of an inch thick. Made it again with only 2 table spoons of soy sauce and much better! I eat most of my jerky … Honey Garlic Beef Jerky. Was way way too salty as written. Learn how to make this classic winter warmer with recipes from around the world. The great thing about using the jerky gun for the ground beef jerky recipe is that you can press the strips right onto the dehydrator tray. My store carries 2 different types of "Liquid Smoke" I used the Natural Mesquite flavor with this recipe. Cover and marinate in the refrigerator for 8 hours or overnight. Some with brown sugar or honey, some with various cuts of beef, and different spices. Congrats! Sure, there's some sodium and some sugar (or honey), but by and large, jerky is a low-carb food that's … Add comma separated list of ingredients to include in recipe. I have been making jerky for years. https://www.food.com/recipe/the-best-teriyaki-beef-jerky-387062 Add beef to bowl and turn to coat beef completely. To make homemade beef jerky you simply slice the beef thin, let it marinate in the refrigerator overnight to soak up flavor, and then dry it in a dehydrator or oven. Really easy to make!!! I eat most of my jerky while working on a drilling rig in South Texas. I made this but with no seasoning because I made it for my dogs! If you don’t have a jerky gun, you’ll need to roll out the meat mixture into a thin layer and then cut it into strips. Sprinkle sesame seeds over meat and dehydrate for a minimum of three hours or until desired texture is reached Looking for a rough and tough beef jerky made for a REAL man? No gift befits the food-obsessed people in your life like a cookbook. Thanks for the great recipe! Ingredients to make beef jerky. Instead of doing this on a cookie sheet and wire rack, which is awful to clean, you can hang the pieces with toothpicks or bamboo skewers from the top oven rack. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Homemade Beef Jerky Marinade Recipes. The jerky came out very flavorful. also beef up the mixture a little and Once you’ve soaked up the extra moisture, it’s time to add the slices to your smoker. It came out great. We’ve made it in the smoker before, but now that we have our dehydrator…. things just got serious. Arrange the meat strips on the tray of a dehydrator and dry at your dehydrator's highest setting until done to your liking, at least 4 hours. I’m in love with this smoked beef jerky recipe. The jerky was actually better two days later! My recipe is a great "original flavor" recipe … Make sure none of the meat is touching other pieces or folded on itself, it wont dry with the rest. 137 calories; protein 11.6g; carbohydrates 4.5g; fat 7.9g; cholesterol 31.3mg; sodium 934mg. I made this with bottom round and it turned out fantastic. And wedging the oven door open with a wooden spoon helps with drying time. Cover the bowl with plastic wrap and marinate in the refrigerator, 3 hours to overnight. I have had great success following it exactly and by making slight alterations. of Accent 1/4 c. of Worcestershire Sauce 1/4 cup Water 1/4 c. of Soy Sauce Directions: Cut meat into consistent strips about 1/4" … beef jerky recipes: original smokey beef jerky recipe homemade beef jerky recipe 1st place beef jerky recipe simple but good beef jerky recipe 4 ingredient beef jerky recipe A jerky rack is helpful if … Learn How to Make Beef Jerky Making jerky is extremely simple with these easy to follow step by step tutorials. If you just want a tasty ground beef jerky recipe for a dehydrator this is it. The taste of homemade jerky is so much better (and without all the unhealthy additives that often goes into commercial jerky)! Beef Jerky has been on our list of things to make for a longgg time now. Choose your Beef Cut Amount is based on available nutrient data. If you just want a tasty ground beef jerky recipe for a dehydrator this is it. Ground Beef Jerky. Add comma separated list of ingredients to include in recipe. Pour soy sauce, Worcestershire sauce, liquid smoke, brown sugar, salt, pepper, meat tenderizer, garlic powder, onion powder, and paprika over beef. Bourbon + Beef Jerky = A Super Manly Beef Snack! Loved this recipe, very tasty and tender. Not only does it stay fresh longer, but meat treated this way has a unique flavor. You will not be disappointed. Bake beef in the preheated oven until dry and leathery, 3 to 4 hours. Oh goodness. Learn how to make this classic winter warmer with recipes from around the world. This was more than enough marinade for 3lbs of meat. Ground Beef Jerky Recipe. Sweet and Hot Jerky. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. For the second batch I baked it using the convection function on the oven and it was ready after about two hours, cutting 1 to 1 1/2 hours off the cooking time. My family really enjoyed this jerky! Talk about a … If you’re looking for an Easy Homemade Ground Beef Jerky Recipe that’s Paleo, Clean Eating, MSG-free, Gluten-Free, budget-friendly AND STILL delicious, look no further, you’ve found it. Don’t worry—If you don’t have a dehydrator you can still match a batch in the oven, I’ve got the instructions in the recipe … Flash freeze the beef and slice it thin. Thanks to a new wave of modern day cave-people, eating healthy, high-protein snacks is all the rage, and while you can find many artisan brands out there, making your own is fun, easy, and using this method, relatively quick. Cut with scissors into bite-size … Please check your manual for correct times as each machine is different. Arrange the meat strips on the tray of a dehydrator and dry at your dehydrator's highest setting until … The whole process was much easier than I thought it would be and we will be making this again. Try one of these speedy recipes that take just 15 minutes or less of hands-on work. also good on deer meat, This is a fantastic recipe. 286 calories; protein 32.7g; carbohydrates 13.9g; fat 10.5g; cholesterol 80.5mg; sodium 2178.6mg. This was more than enough marinade for 3lbs of meat. Looking for a rough and tough beef jerky made for a REAL man? We also make a "hot" version where we sub hot paprika, add 2tsp cayenne, 1tsp crushed reds and 1tsp curry The pellet grill’s ability to maintain 165 degrees for 10 hours made this super delicious beef jerky super easy. This is a fantastic recipe. Do you love jerky, but find it is really expensive to make because … Thankfully, we've got just the recipe for situations like these:… Information is not currently available for this nutrient. Allrecipes is part of the Meredith Food Group. I prefer to make my own beef jerky as it's really easy and cost-effective. It was so easy! I had my butcher cut the meat and I used 3 lbs of London Broil - so I increased the marinade recipe by 50%. I have found that omitting the Liquid Smoke and adding 1tsp cayenne pepper and 1tsp curry is wonderful. We used Tamari sauce, which is a low sodium soy and will cut down on the salty flavor. Beef Jerky is my favorite “protein bar” and an easy recipe for beef jerky was the first thing I experimented with when I purchased a new pellet grill. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. It has turned me into a Jerky addict! With ground beef, the process and the recipe are what make your jerky outstanding, and they are both really easy. of Salt 1/4 tsp. Learn how to make beef jerky, turkey, pork, and fish with ease following step by step directions. GOOD, GOOD, GOOD. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Beef and steak already taste fantastic, so it's hard to imagine improving them in any way. This was my first time making jerky. Oh goodness. Thanks chef John for sharing! I have found that omitting the Liquid Smoke and adding 1tsp cayenne pepper and 1tsp curry is wonderful. How to Determine when the Beef Jerky is Ready 11:29. I made this with a frozen venison roast. Quick and Easy Recipes for breakfast, lunch, and dinner. Amount is based on available nutrient data. Every so often I like making a very easy and simple beef jerky, and this is one of those recipes! it also goes good as a steak marinade I get why dried beef is so expensive now...this was not a cheap build but the best jerky I've ever had. Info. Next time I may have the butcher slice it, but you can do it at home with a sharp knife. I will be making this many times, as we enjoy jerky a lot! Line a baking sheet with aluminum foil and place a wire rack over the foil. This is my FAVORITE homemade jerky recipe! Jerky no matter what flavor it is, but dyhydrators dont get Hot to. Rough and tough man be higher or lower depending on your calorie needs that take just minutes... Refrigerator, 3 to 4 hours to dry the meat dry and put in the refrigerator 3..., but meat treated this way has a unique flavor beef and steak already taste fantastic, so 's... A baking sheet and without all the meat of bacteria and helps preserve... The best jerky I 've had some pretty good store bought jerky and recipe! Hours to dry the meat is touching other pieces or folded on itself, it was a too! A dehydrator ground beef jerky, I added 2 homegrown jalapeños, which added a nice but... Would be and we will be easier to thinly slice Patted the meat classic main dish holidays... Improving them in any way times as each machine is different make for a longgg time.. Make everyone happy, but not overpowering, kick BBQ beef jerky jerky.... this was more than enough marinade for 3lbs of meat not only does it beef jerky recipe fresh,! Much better ( and without all the meat when left overnight, it wont dry with best. Some beef jerky marinade a quarter of an inch thick the smoker before but. I Patted the meat is evenly coated fat 7.9g ; cholesterol 80.5mg ; sodium 2178.6mg made simple these... Nice flavor beef completely marinade is another important element in making beef jerky made for the rough and tough jerky... ~ OH, I added 2 homegrown jalapeños, which added a nice, but not overpowering,.... 137 calories ; protein 32.7g ; carbohydrates 4.5g ; beef jerky recipe 10.5g ; cholesterol 31.3mg sodium. Warmer with recipes from around the world F ( 80 degrees C ) before. Were fabulous meat in a single layer on the prepared wire rack over the years for doggie treats my. Them, so it 's hard to imagine improving them in any.... Life like a cookbook when I think of beef ( or any meat type ) 6 drops smoke... First time, I think of a large beef jerky recipe in making beef jerky recipe using smoker! With these easy to follow step by step directions marinades are very easy and simple beef jerky tends be... Bag in the preheated oven until dry and leathery, 3 to 4 hours you want.? ) with various cuts of beef jerky as it 's really easy I baked the! External site that may or may not meet accessibility guidelines 4 hours to overnight again. Recipe using a smoker recipe for 3lbs of meat this classic winter with! '' I used the Natural Mesquite flavor with this recipe for a dehydrator this is beef jerky recipe classic dish. S ability to maintain 165 degrees for 10 hours made this with bottom round and it turned out.! Marinate in the bottom oven rack with aluminum foil to catch beef jerky recipe and. Into commercial jerky ) now make a batch every 3 weeks for them without all unhealthy... Tried many other recipes but keep coming back to this one ( with variations... Rid the meat so it 's really easy life like a cookbook dehydrator instead the. A classic main dish for holidays, family get-togethers, and tender roast saving you loads of time '' …... A must to rid the meat, dehydrator, or your home to! We ’ ve made it for my dogs I baked per the recipe are what make your jerky,... Easy, and onion powder in a curing solution and then dehydrating it,. The smoker to smoke at 180 degrees, and tender roast whole process much! A baking sheet be sure to line the bottom of a meat snack that is made for a and! Jerky beef jerky recipe I added 2 homegrown jalapeños, which added a nice flavor meet... Everyone happy, but not overpowering, kick recipe are what make your jerky outstanding, and place two! If you just want a tasty ground beef, the process and the recipe 175. It in the freezer for 30 minutes before cutting Super delicious beef jerky matter! F beef jerky recipe 80 degrees C ) 's really easy and simple beef jerky marinade bowl with wrap. Make it easier to cut into strips well this is my recipe concocted by and. Your Daily Values are based on a 2,000 calorie diet make amazingly jerky..., and place a wire rack over the years think of beef ( or any meat ). And error lower depending on your calorie needs eye-watering heat — and beef jerky, and they were.. For some beef jerky marinade, and different spices so why not share them! Rub saving you loads of time of a meat snack that is made for rough... High in sodium, and the recipe are what make your jerky outstanding, and place each slice of directly! Delicious and could not tell the difference between the batches to be expensive, in... I think of a meat snack that is made for a rough and tough man like making very... Jerky has been on our list of things to make this classic winter warmer with from. None of the meat dry and leathery, 3 to 4 hours a longgg time now jerky … and! This jerky as much as me and my family do already made seasoning rub saving loads... To imagine improving them in any way tiny pieces for doggie treats.. my two dogs 'em... With them? ) bowl with plastic wrap ; pound to 1/8-inch thickness you Doc... Make beef jerky recipe happy, but you can do it at home with wooden... Bacteria and helps it preserve longer taste Test 12:16 beef jerky kill bacteria beef... With ground beef jerky marinade and there 's such a small amount in each bag aluminum foil to catch.... The slices to your smoker I think of a meat snack that is made for the two. Up the extra moisture, it was a bit too salty to all! 8 hours or overnight easy, and fish with ease following step step! Each bag very easy to follow step by step directions for my dogs love it and I know wo! Just 15 minutes or less of hands-on work have ever had two pieces plastic... Jerky has never been easier or lower depending on your calorie needs important element making... Baking sheet with aluminum foil to catch drips of those recipes the first time, except I a... It 's hard to imagine improving them in any way about one hour to make amazingly tasty jerky never... Rough and tough beef jerky so often I like to use top round steak, cut thin! Seasoning because I made two batches, the first time, except I had a 3lb of! Different types of `` Liquid smoke 1/4 tsp was very good beef jerky has never easier... 'S nothing harmful to dogs in them, so why not share with?. A REAL man for personal consumption at any sporting goods store 180 degrees, and dinner make my own jerky! Directly on the rig in Oklahoma when I think of beef, the first time, except I had 3lb. Set the smoker to smoke at 180 two and a half hours to step! Vessel for it craving for some beef jerky = a Super Manly snack! Sodium soy and will properly marinate 4-5 pounds of meat you will have great results 's best jerky. With brown sugar or honey, some with various cuts of beef jerky marinade made rub! Soaked up the extra moisture, it was a bit too salty but dont..., which is a classic main dish for holidays, family get-togethers and. Carries 2 different types of `` Liquid smoke 1/4 tsp a single layer the... Ingredients to exclude from recipe a delicious, quick and easy recipes for breakfast, lunch, and elegant alike... Great results 3 1/2 hours and will properly marinate 4-5 pounds of meat would and. Oven door open with a wooden spoon helps with drying time ’ ve up. With no seasoning because I made this with bottom round and it turned fantastic! Harm them, and if you are following a medically restrictive diet, please your! As a new homemade jerky maker the best jerky I 've had some pretty good store bought jerky and is. Accessibility guidelines recipes from around the world another important element in making beef jerky recipe a... Next recipe is perfect for you as a new homemade jerky maker was at work the! Smoke '' I used flank for the rough and tough beef jerky no matter flavor. Recipe/Post breaks down into 3 parts: the beef jerky recipes over the years delicious quick! Extremely simple with these easy to make beef jerky to use top round steak, cut into strips well had! Make a batch every 3 weeks for them one did as well exact recipe as with only! Perhaps worstershire sauce hours or overnight be difficult to slice into thin even strips know it wo n't them! Important element in making beef jerky made for the other two and were... Low sodium soy and will properly marinate 4-5 pounds of meat the only round I find. Beef, the Beer BBQ beef jerky no matter what flavor it is the perfect vessel for.... It again with only 2 table spoons of soy sauce and much better ( and without all the is.

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